larding
verb
- 1
To stuff (meat) with bacon or pork before cooking.
- 2
To smear with fat or lard.
- 3
To garnish or strew, especially with reference to words or phrases in speech and writing.
- 4
To fatten; to enrich.
- 5
To grow fat.
- 6
To mix or garnish with something, as by way of improvement; to interlard.
noun
- 1
Bacon or pork stuffed into other meat before cooking.
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