soy

/sɔɪ/

noun

  1. 1

    A common East Asian liquid sauce, made by subjecting boiled beans to long fermentation and then long digestion in salt and water.

    I like a little soy with my rice.
  2. 2

    Soybeans, or the protein derived from them.

    The soy crop is looking good this year.

Synonyms

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