chocolates

noun

  1. 1

    A food made from ground roasted cocoa beans.

    Chocolate is a very popular treat.
  2. 2

    A drink made by dissolving this food in boiling milk or water.

  3. 3

    A single, small piece of confectionery made from chocolate.

    He bought her some chocolates as a gift. She ate one chocolate and threw the rest away.
  4. 4

    A dark, reddish-brown colour/color, like that of chocolate (also called chocolate brown).

    As he cooked it the whole thing turned a rich, deep chocolate.
  5. 5

    A black person; blackness.

verb

  1. 1

    (chiefly in the past participle) To add chocolate to; to cover (food) in chocolate.

  2. 2

    To treat blood agar by heating in order to lyse the red blood cells in the medium.

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