entr%C3%A9e

/ˈɑntɹeɪ/

noun

  1. 1

    (French Canada) A smaller dish served before the main course of a meal.

  2. 2

    The main course or main dish of a meal.

  3. 3

    The act of entering somewhere, or permission to enter; admittance.

  4. 4

    An introduction or prelude.

Translate “entr%C3%A9e” to another language

Click any language to open the translator with this word already filled in.