fennel

/ˈfɛnəl/

noun

  1. 1

    A plant, Foeniculum vulgare, of the parsley family, which has a sweet, anise-like flavor.

  2. 2

    The bulb, leaves, or stalks of the plant, eaten as a vegetable.

  3. 3

    The seeds of the fennel plant used as a spice in cooking.

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