garbanzos

noun

  1. 1

    An edible pulse, Cicer arietinum, of the family Leguminosae or Fabaceae and subfamilies Faboideae or Papilionoideae, with white or purple-blue flowers and small feathery leaves on both sides of the stem and pods containing two to three peas.

  2. 2

    A seed of this plant; the chickpea.

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