macaroon
/ˌmæk.əɹˈuːn//ˌmæk.əˈɹun/
noun
- 1
Any of various pastries based on almond and egg white, traditionally made in France.
noun
- 1
A soft biscuit or cookie prepared with almond or coconut dough.
noun
- 1
A coarse, rude, low fellow.
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