margarine
/ˈmɑː.dʒə.ɹɪn//ˈmɑɹ.dʒə.ɹɪn/
noun
- 1
A spread, manufactured from a blend of vegetable oils (some of which are hydrogenated), emulsifiers etc, mostly used as a substitute for butter.
- 2
The solid ingredient of human fat, olive oil, etc.
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