stum
/stʌm/
noun
- 1
Unfermented grape juice; must.
- 2
Wine revived by new fermentation, resulting from the admixture of must.
verb
- 1
To ferment.
- 2
To renew (wine etc.) by mixing must with it and raising a new fermentation.
- 3
To fume, as a cask of liquor, with burning sulphur.
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