venison

/ˈvɛ.nɪ.sən/

noun

  1. 1

    The meat of a deer.

    After shooting a deer, field dressing is the next step necessary for high quality venison.
  2. 2

    The meat of an antelope.

    2007, Gregory Simon Bull, Marketing fresh venison in the Eastern Cape Province using a niche marketing strategy (thesis), page xcix
  3. 3

    The meat of any wild animal that has been hunted rather than raised domestically.

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