🔄 Synonyms of "Acetify"
3 synonyms found via WordNet and Google Books.
↔️ Antonyms of "Acetify"
Words with the opposite meaning.
| Word | Definition |
|---|---|
| dulcifyverb | To sweeten the taste of. |
| edulcorateverb | (rare) To sweeten. |
| dulcorateverb | (obsolete, transitive) To sweeten (literal or figurative). |
| alkalizeverb | (transitive) To cause to become alkaline, more basic and less acidic. |
| basifyverb | (chemistry) To make more basic (less acidic). |
| sweetenverb | (transitive) To make sweet to the taste. |
| alkalifyverb | (transitive) To render (more) alkaline (less acidic). |
💡 Words with a Similar Meaning to "Acetify"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| acidifyverb | To make something (more) acidic or sour; to convert into an acid. |
| acidulateverb | (transitive) To make slightly or moderately acid; to acidify. |
| sournoun | Tasting of acidity. |
| acetizeverb | (rare) To acetify. |
| acidizeverb | To impregnate with acid; acidify. |
| acetiseverb | Non-Oxford British English standard spelling of acetize. [(rare) To acetify.] |
| acetolyzeverb | (ambitransitive) To promote, or to undergo, acetolysis. |
| acidiseverb | Non-Oxford British English standard spelling of acidize. [To impregnate with acid; acidify.] |
| turnnoun | A change of direction or orientation. |
| citratenoun | (organic chemistry) Any salt or ester of citric acid. |
| bonifyverb | (transitive) To convert into―or make―good; to improve. |
| vitriolatenoun | (inorganic chemistry, organic chemistry, obsolete) A sulfate. |
| salifyverb | (dated, chemistry, transitive) To form a salt with; to convert into a salt. |
| alkalinizeverb | To convert, or be converted, to an alkali |
| vinegarnoun | (uncountable) A sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid. |
| basifyverb | (chemistry) To make more basic (less acidic). |
| vinifyverb | To convert fruit juice—particularly grape juice—into wine by fermentation. |
| alkalizeverb | (transitive) To cause to become alkaline, more basic and less acidic. |
| citrullinateverb | (biochemistry, transitive) To react with, or convert to, citrulline. |
| nitrifyverb | (transitive) To convert ammonia or similar compound to a nitrate by oxidation, especially by the action of a microorganism. |
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