💡 Words with a Similar Meaning to "Adobe bread"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| oven breadnoun | Synonym of adobe bread. |
| fried breadnoun | (US) A Native American food, found throughout the United States, a leavened flat dough fried or deep-fried in oil, shortening, or lard. |
| bush breadnoun | (cooking) A bread made by the Aboriginal Australians, by crushing seeds into a dough, after which it is baked. |
| dark breadnoun | (cooking) A type of brown bread made from whole-wheat flour. |
| dog-breadnoun | Alternative form of dog bread. [(US) A variant of cornbread, sometimes made into patties and fried.] |
| date breadnoun | (cooking) A type of bread containing chopped dates. |
| panadonoun | Alternative form of panada (paste made with bread) [(cooking) A dish made by boiling bread in water and combining the pulp with milk, stock, butter or sometimes egg yolks.] |
| broadswordnoun | (history) A type of early modern sword that has a broad double-edged blade for cutting (as opposed to the more slender thrust-oriented rapier) and typically a basket hilt. |
| breadcraftnoun | The art of making bread. |
| panadanoun | (cooking) A dish made by boiling bread in water and combining the pulp with milk, stock, butter or sometimes egg yolks. |
| breadstuffnoun | Bread or breadlike baked goods of any sort. |
| pandebononoun | A type of cheese bread made with flour of both corn and cassava (yuca), popular in the Colombian department of Valle del Cauca. |
| anadama breadnoun | (cooking) A traditional yeast bread of New England, made with wheat flour, cornmeal, molasses and sometimes rye flour. |
| quick breadnoun | (US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly. |
| artisan breadnoun | (cooking) A type of handmade, short shelf life bread that is offered unpackaged and consumed immediately after baking. |
| ash breadnoun | Bread (sometimes specifically cornbread) baked in hot ashes. |
| biscuit breadnoun | (US, dialectal) A type of savoury bread in the form of a small cake or scone, typically made from flour, fat and a raising agent. |
| raised breadnoun | Synonym of yeast bread. |
| boston brown breadnoun | (cooking) A type of dark, slightly sweet steamed bread, usually sweetened with molasses, popular in New England. |
| breadnoun | (uncountable) A foodstuff made by baking dough made from cereals. |
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