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Bock

🔄 Synonyms of "Bock"

1 synonyms found via WordNet and Google Books.

WordDefinition
bock beernounA strong, dark lager of German origin.

💡 Words with a Similar Meaning to "Bock"

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WordDefinition
bock beernounA strong, dark lager of German origin.
boknounA surname.
october beernounA strong ale traditionally brewed in October.
black beernounA dark German lager beer.
eisbocknounA traditional specialty beer of the Kulmbach district of Germany, made by partially freezing a doppelbock and removing the water ice to concentrate the flavour and alcohol content.
schwarzbiernounA dark lager that has an opaque, black colour with hints of chocolate or coffee flavours, and is generally around 5% ABV, similar to stout in that it is made from roasted malt, which gives it its dark colour.
saisonnounA kind of highly carbonated pale ale.
bockwurstnounA large frankfurter (type of German sausage).
oud bruinnounA style of beer that undergoes a secondary fermentation, which takes several weeks to a month, and is followed by bottle aging for several more months, which allows residual yeast and bacteria to develop a sour flavor characteristic for this style.
lager-beernoun(dated) lager
lagernounA type of beer, brewed using a bottom-fermenting yeast.
church-alenoun(historical) A church or parish festival (as in commemoration of the dedication of a church), at which much ale was drunk.
craft brewnounA craft beer.
beernoun(uncountable) An alcoholic drink fermented from starch material, commonly barley malt; often with hops or some other substance (like gruit) to impart a bitter flavor.
lambicnounA mid-strength traditional Belgian/Flemish sour beer of spontaneous fermentation.
kellerbiernounA type of German beer, a lager, which is typically neither clarified nor pasteurised.
session beernounA beer that is relatively light and easy to drink.
gueuzenounA Belgian beer made by blending young and old lambics and bottling them for a second fermentation.
mild and bitternounA drink consisting of a mixture of mild and bitter beers.
beer cheesenoun(US) A cheese spread made with beer and seasonings.

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