💡 Words with a Similar Meaning to "Bread pan"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| bread binnoun | (British) A breadbox. |
| breadennoun | (archaic) Made of bread (in the context of the Eucharist). |
| bread knifenoun | A knife, with a serrated edge, designed to cut bread; sometimes slots into a breadboard. |
| bread saucenoun | A savoury sauce thickened with bread, often based on milk or cream with seasonings. |
| brown breadnoun | Any bread with a brown colour as contrasted with white, off-white, or other colours. |
| breadsnoun | (uncountable) A foodstuff made by baking dough made from cereals. |
| bread moldnoun | (microbiology) Any type of molds which typically grow on bread, particularly the genera Rhizopus and Penicillium. |
| bread makernoun | One who makes bread; a baker of bread, either non-vocationally or vocationally. |
| black breadnoun | (cooking) A type of coarse-grained, dark-colored rye bread. |
| breadbasketnoun | (agriculture) A region which has favourable conditions to produce a large quantity of grain or, by extension, other food products; a food bowl. |
| spoon breadnoun | Alternative spelling of spoonbread. [(Southern US) Bread made from corn and eggs, of a soft consistency such that it is served with a spoon.] |
| french breadnoun | (informal) Synonym of baguette: a long thin loaf of bread with a thick crust and often having large bubbles of air inside, popular in and associated with France. |
| breadboxnoun | a container for storing bread or other baked goods to keep them fresh |
| breadsticknoun | A long, very slender loaf of crisp bread smaller than a baguette; for example, grissini from Italy and rosquilletas from Spain. |
| frying pannoun | (cooking) A long-handled, shallow pan used for frying food. |
| breadstuffnoun | Bread or breadlike baked goods of any sort. |
| white breadnoun | Bread made from white flour. |
| breadnutnoun | A tree, Brosimum alicastrum, native to Latin America |
| french loafnoun | A baguette, a long thin loaf of bread. |
| rye breadnoun | A bread made partly or entirely with rye flour, which may be wholemeal (wholegrain) flour or not. |
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