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Bread science

💡 Words with a Similar Meaning to "Bread science"

Found via reverse dictionary — words that share a conceptual meaning.

WordDefinition
breadcraftnounThe art of making bread.
breadmakingnounThe making of bread.
breadnoun(uncountable) A foodstuff made by baking dough made from cereals.
barley breadnoun(cooking) A type of bread made from barley flour derived from the grain of the barley plant.
artisan breadnoun(cooking) A type of handmade, short shelf life bread that is offered unpackaged and consumed immediately after baking.
biscuitrynoun(uncountable) The business of manufacturing biscuits.
breadstuffnounBread or breadlike baked goods of any sort.
beer breadnoun(cooking) A type of bread that includes beer in the dough mixture.
bakerynoun(countable) A place in which bread (and often other baked goods such as cakes) is baked and/or sold.
yeast breadnoun(cooking) Any type of bread prepared with yeast as a leavener.
bakenounThe act of cooking food by baking.
black breadnoun(cooking) A type of coarse-grained, dark-colored rye bread.
bread makernounOne who makes bread; a baker of bread, either non-vocationally or vocationally.
doughmakingnounThe making of dough.
pastrynoun(countable) A baked food item made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc.
bread-stuffnounAlternative form of breadstuff. [Any of the ingredients for making bread, especially as commodities in trade and especially the principal ones, namely, flour and meal or the grain with which to mill it (such as wheat, oats, rye, or any other cereal grain).]
breadcrustnoun(cooking) The crust of bread.
bakingnounAn action in which something is baked.
gluten breadnoun(cooking) Any type of bread that is made or prepared with gluten.
date breadnoun(cooking) A type of bread containing chopped dates.

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