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Cachaca
A Brazilian rum made of sugar cane juice. It is one of the ingredients of caipirinha
📖 Definitions of "Cachaca"
noun
- 1
A Brazilian rum made of sugar cane juice. It is one of the ingredients of caipirinha
💡 Words with a Similar Meaning to "Cachaca"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| cachaçanoun | A type of Brazilian white rum made of sugar cane juice, used as one of the ingredients of a caipirinha. |
| batidanoun | a Brazilian cocktail made from cachaça, fruit juice, and sugar |
| caipirinhanoun | A traditional Brazilian alcoholic drink prepared with cachaça, lime juice, sugar, and ice. |
| caipivodkanoun | A caipirinha cocktail made with vodka instead of cachaca. |
| daquirinoun | Misspelling of daiquiri. [A cocktail of rum, lemon or lime juice and sugar, sometimes with fruit added.] |
| cassirinoun | Alternative form of caxiri (“an alcoholic drink made from manioc or cassava”). [An intoxicating alcoholic drink prepared from manioc (cassava), consumed in some South American Indian cultures, especially in Suriname and Guyana.] |
| arracknoun | An alcoholic drink distilled from coconut palm flowers in South Asia. |
| caipiroskanoun | caipirinha prepared with vodka instead of the usual cachaça |
| champurradonoun | A traditional chocolate-based atole found in Mexico, containing panela, vanilla, anise and cinnamon. |
| curacaonoun | Alternative spelling of curaçao. [A liqueur made from eau de vie, sugar, and dried peel of sweet and sour oranges, naturally colorless but typically artificially colored blue.] |
| mezcalnoun | Alternative form of mescal. [A Mexican alcoholic drink distilled from the fermented juice of the agave.] |
| cane juicenoun | A sweet liquid or drink extracted by squeezing stalks of sugar cane. |
| kahluanoun | Alternative form of Kahlúa. [A brand of heavy, sweet, coffee flavored liqueur made in Mexico; a variety or serving of this drink.] |
| chichanoun | A fermented beverage from South and Central America, most commonly made from maize, grapes or apples. |
| sazeracnoun | (US) A cocktail made from whisky, Pernod or absinthe, bitters, and syrup. |
| sazaracnoun | Alternative form of Sazerac. [(US) A cocktail made from whisky, Pernod or absinthe, bitters, and syrup.] |
| daiquirinoun | A cocktail of rum, lemon or lime juice and sugar, sometimes with fruit added. |
| cocuynoun | A Venezuelan liquor made from the leaves of Agave cocui. |
| bacanoranoun | A Mexican alcoholic beverage distilled from agave plants, made in the state of Sonora. |
| kasirinoun | Alternative form of caxiri (“alcoholic drink made from manioc/cassava”). [An intoxicating alcoholic drink prepared from manioc (cassava), consumed in some South American Indian cultures, especially in Suriname and Guyana.] |
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