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Cheesemaking

💡 Words with a Similar Meaning to "Cheesemaking"

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WordDefinition
cheeserynoun(US) A bakery, cooking house, plant or other factory that specializes in making cheese.
cheesemongerynounThe work of a cheesemonger; the selling of cheese.
cheesevatnounA vat in which cheese is made.
cheese foodnounprocessed cheese
cheesenoun(uncountable) A dairy product made from curdled or cultured milk.
store cheesenounSynonym of American cheese.
goat's milk cheesenouncheese made from goat's milk
cheeselipnounAlternative form of cheeselep. [The dried stomach of a calf, used for curdling milk for cheese.]
cheeselepnounRennet.
chesselnounA mould in which curds are placed before being pressed to remove the whey; subsequently the chessel is removed to allow the cheese to mature.
processed cheesenounAny of several types of natural cheese that are pasteurized to lengthen storage life and combined with emulsifiers to aid smoothness. In some cases, processed cheeses contain added colorings and preservatives.
pasta filatanounA cheesemaking technique in which the curds are steeped in hot water or whey, then kneaded to obtain a soft, elastic, stringy texture.
cheeznoun(slang) cheese
cream cheesenounA soft, mild-tasting, white cheese that comes from cow’s milk.
mimolettenouna cheese traditionally produced in France and some areas of Belgium and the Netherlands that uses intentionally introduced cheese mites to add flavor by their action on the surface of the cheese
hoop cheesenounA traditional cheese made only from milk, with the whey completely pressed out.
goat cheesenounAny cheese produced using goatmilk.
soycheesenounAny cheese-like product incorporating both soy and milk.
chèvrenounCheese from goat’s milk, especially:
dairynoun(uncountable) (also dairy products or dairy produce) Products produced from milk.

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