💡 Words with a Similar Meaning to "Dextronic acid"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| dextrosenoun | The naturally occurring dextrorotatory form of glucose monosaccharide molecule. |
| carboxydextrannoun | (organic chemistry) The ketonic sugar acid (3R,4S,5R,6R)-3,4,5,6-tetrahydroxy-2-oxo-7-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-[[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxymethyl]oxan-2-yl]oxyheptanoic acid |
| maltonic acidnoun | (organic chemistry) gluconic acid |
| deoxygluconic acidnoun | (organic chemistry) A gluconic acid derived from deoxyglucose |
| deoxysugarnoun | (biochemistry) Alternative spelling of deoxy sugar. [(biochemistry) Any compound formally derived from a sugar by replacing a hydroxy group by a hydrogen atom] |
| dideoxysugarnoun | (biochemistry) Any deoxysugar having two deoxy- groups |
| dideoxymannosenoun | (biochemistry) A dideoxy derivative of mannose |
| doeglic acidnoun | (obsolete, organic chemistry) An oily substance obtained from the doegling, resembling oleic acid. |
| xylodextrinnoun | (biochemistry) An oligomer of xylose. |
| deoxygluconatenoun | (organic chemistry) Any salt or ester of a deoxygluconic acid |
| aminodeoxysugarnoun | (organic chemistry) Any compound derived from a deoxysugar by replacing a hydroxy group by an amino group. |
| maltodextrosenoun | (biochemistry) Synonym of glucose, especially when created by the hydrolysis of maltose |
| deoxylatenoun | Misspelling of deoxycholate. [(organic chemistry) Any salt or ester of deoxycholic acid.] |
| xylonic acidnoun | (organic chemistry) A sugar acid that can be obtained by mild oxidation of xylose |
| dextrotartaric acidnoun | The naturally occurring form of tartaric acid, as opposed to levotartaric acid and mesotartaric acid. |
| carboxymethyldextrannoun | (organic chemistry) A carboxymethyl derivative of dextran, used in chromatography as a stationary phase |
| dextrimaltosenoun | Synonym of maltodextrin. |
| maltodextrannoun | Alternative form of maltodextrin (“especially such a natural product”). [(biochemistry) A type of dextrin commonly used as a food additive.] |
| diacetic acidnoun | (organic chemistry) Synonym of acetoacetic acid. |
| mannonic acidnoun | (organic chemistry) An organic acid derived from oxidation of carbohydrate, D- enantiomer: (2S,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanoic acid |
Translate “Dextronic acid” into Another Language
Pick a language — the word will be pre-filled in the translator.