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Food grain

💡 Words with a Similar Meaning to "Food grain"

Found via reverse dictionary — words that share a conceptual meaning.

WordDefinition
cerealnoun(uncountable) Breakfast cereal.
grainnoun(uncountable) The harvested seeds of various grass food crops eg: wheat, corn, barley.
grainsnounPigeons' dung used in tanning. See grainer.
foodstuffsnounA material that may be used as food or as an ingredient of food.
foodstuffnounA material that may be used as food or as an ingredient of food.
grainfieldnounA field where grain is grown.
seed cornnoun(agriculture) Seed that is saved from one year's harvest for the subsequent year's planting, rather than being used to make flour etc.
whole grainAlternative spelling of wholegrain.
field cornnoun(US) Any variety of corn (maize) grown primarily for fodder or use as grain; usually, one with lower sugar content than sweet corn and harvested either to be stored dry (on the cob or off, divorced of the stover) or ensiled along with the stover.
multigrainnoun(of a food) Containing multiple types of grain, usually in processed form
cornmealnounDried corn (maize) milled (ground) to a meal, especially a coarse one.
wheatnoun(countable) Any of several cereal grains, of the genus Triticum, that yields flour as used in bakery.
bulgur wheatnounbulgur
indian cornnounA variety of maize in which the kernels are variously coloured, rather than being all of the same colour.
indian milletnoundurra (Sorghum bicolor)
brown ricenounRice with the brownish hull not polished off as in white rice. The hull contains important vitamins, including vitamin B complex, which are missing in white rice.
wheat berryA wheat berry, or wheatberry, is a whole wheat kernel, composed of the bran, germ, and endosperm, without the husk.
white ricenounRice which has had the brownish hull polished off, leaving a white-colored grain.
agriculturenounThe art or science of cultivating the ground, including the growing and harvesting of crops, and the rearing and management of livestock.
oilseednounThe seed of any of several plants which are used commercially as a source of vegetable oil.

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