💡 Words with a Similar Meaning to "French dip"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| french dressingnoun | (US) A salad dressing that is a uniform viscous sauce with a tangy sweet flavor. It is generally made from vegetable oil, vinegar, ketchup (or tomato puree), water, paprika, other spices, and sweeteners. |
| french toastnoun | (cooking) Food prepared by dipping bread into egg batter and frying. |
| italian sandwichnoun | (US) A type of submarine sandwich consisting of French bread sliced lengthwise, filled with salami or ham with cheese and onion. |
| fonduenoun | A dish made of melted cheese, or chocolate etc., or of a boiling liquid into which food can be dipped. |
| croque-monsieurnoun | A hot grilled ham and cheese sandwich, originating from France. |
| hot dognoun | A food item (dish) consisting of a frankfurter or wiener and (usually) a hot dog bun, with toppings such as ketchup, mustard, relish, sauerkraut, onions, cheese, etc. |
| french sticknoun | (UK) A baguette, a long thin loaf of bread. |
| friandnoun | (Australia, New Zealand) A type of cake, similar to the French financier, but with the addition of fruits or other flavourings; commonly eaten with coffee. |
| steak dianenoun | A filet mignon, often cooked at the table in a restaurant, seasoned with garlic and black pepper, fried quickly in butter, and flambéed in brandy. |
| italian beefnoun | (Chicago) A sandwich of thin slices of seasoned roast beef on a dense, long Italian-style roll. |
| fat sandwichnoun | (US, New Jersey) A submarine sandwich containing various fast food items such as burgers, fries, and gyro meat. |
| sloppy joenoun | (US) A hot sandwich, typically composed of ground beef cooked in a skillet with highly seasoned tomato sauce or tomato paste and spread between two sides of a bun. |
| pan bagnatnoun | A sandwich originating in southern France, composed of Niçoise salad in a circular bun. |
| french donutnoun | (US) A beignet. |
| cuban fritanoun | (US) A hamburger seasoned and grilled with hot sauce, topped with potato sticks and ketchup, in a Cuban bread roll. |
| dipping saucenoun | (cooking) A condiment used to add flavor or texture to many types of food. |
| horseshoe sandwichnoun | An open-faced sandwich with meat topped with french fries and smothered with cheese sauce. |
| gerber sandwichnoun | An open-faced sandwich from St. Louis, Missouri, consisting of a half section of Italian or French bread, spread with garlic butter and topped with ham and cheese, then toasted. |
| sandwich loafnoun | A loaf of sandwich bread. |
| denver sandwichnoun | An omelette with ham, onion, green pepper, etc. served as a sandwich between two slices of bread. |
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