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Heavy cake

💡 Words with a Similar Meaning to "Heavy cake"

Found via reverse dictionary — words that share a conceptual meaning.

WordDefinition
hevva cakenoun(Cornwall) Alternative form of heavy cake. [A cake of Cornish origin, made with flour, lard, butter, milk, sugar, and raisins.]
lardy cakenounA traditional, richly spiced type of bread originating in southwest England made with rendered lard, flour, sugar, spices, currants and raisins.
queen cakenoun(cooking, dated) A soft, muffin-sized, often heart-shaped cake, particularly popular in the 18th century, containing currants and flavoured with mace and sometimes lemons or oranges, which may be topped with chocolate or shredded coconut.
cakenounA rich, sweet dessert food, typically made of flour, sugar, and eggs and baked in an oven, and often covered in icing.
fruitcakenounA cake containing dried fruits and, optionally, nuts, citrus peel and spice; usually served in celebration of weddings and Christmas.
pound cakenoun(US) A dense yellow cake, the traditional recipe for which consists of equal quantities (nominally one pound) of butter, eggs, flour, and sugar.
johnnycakenoun(US) A dense, baked or fried flatbread made of cornmeal.
poundcakenounAlternative spelling of pound cake. [(US) A dense yellow cake, the traditional recipe for which consists of equal quantities (nominally one pound) of butter, eggs, flour, and sugar.]
rock cakenounA kind of small British fruitcake with a rough surface resembling a rock.
dripping cakenounA traditional British cake made with dripping, currants and raisins.
cut cakenounA Jamaican dessert made with sliced coconut, ginger and brown sugar.
gur cakenounAn Irish confection consisting of a thick layer of fruit-based filling between two thin layers of pastry.
lardy breadnounSynonym of lardy cake.
lardynoun(slang, derogatory) An obese person.
angel cakenounAngel food cake, a type of light sponge cake made without butter, which originated in the United States.
fruit cakenounAlternative form of fruitcake. [A cake containing dried fruits and, optionally, nuts, citrus peel and spice; usually served in celebration of weddings and Christmas.]
ash cakenounA bread (cake), usually specifically of cornmeal (thus, a cornbread), baked in hot ashes.
queen-cakenounAlternative form of queen cake. [(cooking, dated) A soft, muffin-sized, often heart-shaped cake, particularly popular in the 18th century, containing currants and flavoured with mace and sometimes lemons or oranges, which may be topped with chocolate or shredded coconut.]
black cakenounA Caribbean fruitcake based on the English plum pudding, with plums and raisins soaked in rum.
welshcakenounAlternative spelling of Welsh cake. [A traditional sweet griddle-baked Welsh flatbread with dried fruit and sometimes spices.]

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