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Kofta

💡 Words with a Similar Meaning to "Kofta"

Found via reverse dictionary — words that share a conceptual meaning.

WordDefinition
kuftanounAlternative spelling of kofta. [Any of various spicy meatball or meatloaf dishes of the Middle East, Caucasus, South Asia, and the Balkans.]
kouftanounAlternative spelling of kofta. [Any of various spicy meatball or meatloaf dishes of the Middle East, Caucasus, South Asia, and the Balkans.]
koftenounAlternative spelling of kofta. [Any of various spicy meatball or meatloaf dishes of the Middle East, Caucasus, South Asia, and the Balkans.]
kaftanounAlternative spelling of kofta. [Any of various spicy meatball or meatloaf dishes of the Middle East, Caucasus, South Asia, and the Balkans.]
keftedesnounA Greek dish of meatballs, similar to koftas.
malai koftanoun(cooking) A common dish of Indian cuisine consisting of potato paneer balls (kofta) served in a creamy curry sauce.
kafta kebabnounA skewered grilled dish composed of several kafta cubes.
kitfonounA traditional Ethiopian dish of minced raw beef marinated in spices and clarified butter.
kibbehnounA form of dumpling, from the Levant, made of spiced lamb and bulgur wheat.
kubbanounAlternative form of kibbeh. [A form of dumpling, from the Levant, made of spiced lamb and bulgur wheat.]
meatballnounA ball of minced or ground meat, seasoned and cooked.
maftoolnounA wheat-based dish in Palestinian cuisine, resembling couscous.
tandoornounA cylindrical clay oven used in the cuisine of the Caucasus, Middle East, and Indian subcontinent to make flat bread or to cook meat.
fricadelnounAlternative form of frikadelle. [An oblate-spheroid meatball of North European origin, eaten hot or cold, and typically consisting of: minced pork or beef/veal (or, commonly, a blend of these meats); chopped onions; eggs; milk or water; breadcrumbs, oatmeal, or flour; salt; and pepper.]
kubbehnounAlternative form of kibbeh. [A form of dumpling, from the Levant, made of spiced lamb and bulgur wheat.]
kebabnoun(British) A dish of pieces of meat, fish, or vegetables roasted on a skewer or spit, especially a doner kebab.
bitkinounSynonym of bitochki (“a kind of meatball from Slavic countries”).
seekh kebabnounA dish from (Anglo-)Indian cuisine consisting of a mixture of minced meat (usually lamb), garlic and spices thinly wrapped around a skewer and grilled, usually in a tandoor.
shami kebabnoun(Indian cuisine) A round patty of minced lamb and lentils cooked in a tandoor; often served with a small salad with a yoghurt and mint dressing
galoutinoun(India, cooking) A kind of finely-textured Indian kebab.

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