💡 Words with a Similar Meaning to "Kotthu"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| kottunoun | A Sri Lankan dish made with roti, vegetables, eggs, meat, etc. |
| kachodinoun | Alternative form of kachori. [An Indian snack of flour with beans and spices.] |
| katchurinoun | Alternative form of kachori. [An Indian snack of flour with beans and spices.] |
| kitchereenoun | Alternative form of khichdi. [A South Asian dish of rice and lentils.] |
| kitchreenoun | Alternative form of khichdi. [A South Asian dish of rice and lentils.] |
| kachaurinoun | Alternative form of kachori. [An Indian snack of flour with beans and spices.] |
| kitcharinoun | Alternative spelling of khichdi. [A South Asian dish of rice and lentils.] |
| karhinoun | Alternative form of kadhi (“Indian chickpea curry”). [(India) A curry made from chickpea flour and yoghurt which is served with pakoras.] |
| kulambunoun | Alternative form of kuzhambu. [A spicy gravy made with tamarind and dal, part of South Indian and Sri Lankan Tamil cuisine.] |
| kuchilanoun | Alternative form of kuchela. [A fiery Trinidadian relish made from unripe mango pulp and spices.] |
| kosharinoun | Alternative form of kushari. [An Egyptian dish of rice, macaroni and lentils topped with a tomato-vinegar sauce and garnishes.] |
| kutchintanoun | Alternative form of kutsinta. [A red or yellow steamed rice cake with a chewy, jelly-like consistency, popular in the Philippines.] |
| uthappamnoun | A pancake made from rice and lentil flour with tomatoes, spices etc. |
| kosharynoun | Alternative form of kushari. [An Egyptian dish of rice, macaroni and lentils topped with a tomato-vinegar sauce and garnishes.] |
| mkhalinoun | Alternative form of pkhali. [A Georgian dish of minced or pureed vegetables.] |
| murukkunoun | A snack originating in India, usually made of rice or urad dal flour, formed into a twisty shape. |
| kenkenoun | Alternative form of kenkey. [A West African staple food made from a ball of boiled and fermented dough, usually maize, wrapped with husk or large leaf.] |
| kuzhambunoun | A spicy gravy made with tamarind and dal, part of South Indian and Sri Lankan Tamil cuisine. |
| uttapamnoun | Alternative spelling of uthappam. [A pancake made from rice and lentil flour with tomatoes, spices etc.] |
| kucheelanoun | Alternative form of kuchela. [A fiery Trinidadian relish made from unripe mango pulp and spices.] |
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