💡 Words with a Similar Meaning to "Pasteurizer"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| pasteurisernoun | (British spelling) Alternative form of pasteurizer. [A machine or device for pasteurizing something (e.g. milk).] |
| pasteurizationnoun | Alternative spelling of pasteurisation. [(British spelling) Heat-treatment of a perishable food to destroy heat-sensitive vegetative cells followed by immediate cooling to limit growth of the surviving cells and germination of spores.] |
| pasteurismnoun | (dated) pasteurisation |
| vacreatornoun | A machine that carries out pasteurisation under vacuum. |
| pasteurisationnoun | (British spelling) Heat-treatment of a perishable food to destroy heat-sensitive vegetative cells followed by immediate cooling to limit growth of the surviving cells and germination of spores. |
| repasteurizationnoun | The act of repasteurizing. |
| radiopasteurizationnoun | pasteurization by exposure to ionizing radiation |
| vacreationnoun | Pasteurisation under vacuum. |
| ultrapasteurizationnoun | A form of pasteurization in which the product is subjected to extreme heat for only a few seconds. |
| sterilizernoun | A device used to sterilize, killing pathogens by means such as heat, UV light, chemicals, etc. |
| vinificatornoun | A machine used for vinification. |
| parboilernoun | A person or machine that parboils. |
| desiccatornoun | A closed glass vessel containing a desiccant (such as silica gel) used in laboratories for drying materials or for keeping them dry. |
| calorizernoun | A machine that calorizes (forms a type of protective surface on metal). |
| pascalizationnoun | A method of preserving and sterilizing food through the use of high pressure. |
| vacuum sealernoun | A machine to vacuum pack (to pack something in an airtight container from which some or all of the air is removed, creating a partial vacuum) |
| powderizernoun | A machine that powderizes. |
| purifiernoun | A person or device that purifies (by removing impurities). |
| pasteur's fluidnoun | An artificial nutrient fluid invented for the study of alcoholic fermentation, but used also for the cultivation of bacteria and other organisms. It contains all the elements of protoplasm, and was originally made of the ash of yeast, some ammonia compound, sugar, and water. |
| autoclavenoun | A strong, pressurized, heated vessel, as for laboratory experiments, sterilization, cooking or mineral processing. |
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