Word Explorer

Quick bread

💡 Words with a Similar Meaning to "Quick bread"

Found via reverse dictionary — words that share a conceptual meaning.

WordDefinition
quickbreadnounAlternative form of quick bread. [(US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly.]
batter breadnoun(cooking) A type of bread made with a substantial liquid-to-flour ratio, so that the dough produces a batter.
fancy breadnoun(cooking) A type of bread other than the conventional yeast-raised loaf, usually enriched and baked in a different shape.
soda breadnoun(cooking) Bread made using sour milk and bread soda (baking soda) as a raising agent, rather than yeast; common in Ireland.
artisan breadnoun(cooking) A type of handmade, short shelf life bread that is offered unpackaged and consumed immediately after baking.
dark breadnoun(cooking) A type of brown bread made from whole-wheat flour.
raised breadnounSynonym of yeast bread.
leavennounAny agent used to make dough rise or to have a similar effect on baked goods.
yeast breadnoun(cooking) Any type of bread prepared with yeast as a leavener.
biscuit breadnoun(US, dialectal) A type of savoury bread in the form of a small cake or scone, typically made from flour, fat and a raising agent.
monkey breadnoun(US) A soft, sweet, sticky pastry sprinkled with cinnamon, often served at fairs and festivals.
new breadnoun(UK, historical) Bread prepared on a Sunday morning and consumed within six hours.
leavening agentnounAny organism or substance added to a food product (such as dough or batter) that makes it rise when cooked.
raisingnounNurturing; cultivation; providing sustenance and protection for a living thing from conception to maturity.
fried breadnoun(US) A Native American food, found throughout the United States, a leavened flat dough fried or deep-fried in oil, shortening, or lard.
nut breadnoun(cooking) A type of bread containing chopped nuts.
pumpkin breadnoun(cooking) A type of moist quick bread made with pumpkin.
beer breadnoun(cooking) A type of bread that includes beer in the dough mixture.
italian breadnoun(cooking) A type a crusty, yeasted bread prepared without shortening and unsweetened, baked in long, thick loaves with tapered ends.
bisquicknounPre-mixed baking mix, generally consisting of flour, a shortening and a leavening agent (for quickly making fresh biscuits, pancakes, dumplings, etc).

Translate “Quick bread” into Another Language

Pick a language — the word will be pre-filled in the translator.

Home/Dictionary/Quick bread