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Smokehouse

/ˈsmoʊkˌhaʊs/

A structure used to smoke food to preserve it and to add flavor.

Full Dictionary Entry

📖 Definitions of "Smokehouse"

noun

1
A structure used to smoke food to preserve it and to add flavor.
2
A structure in which freshly harvested tobacco is cured or preserved by smoking.

🔄 Synonyms of "Smokehouse"

1 synonyms found via WordNet and Google Books.

Word	Definition
meat housenoun	A place where meat is cured or stored

💡 Words with a Similar Meaning to "Smokehouse"

Found via reverse dictionary — words that share a conceptual meaning.

Word	Definition
meat housenoun	A place where meat is cured or stored
smokeboxnoun	A chamber in which smoke passes from a boiler before being vented through a chimney.
cookhousenoun	A small building where cooking takes place.
smokeholenoun	A hole in the top of a building, especially a basic building or structure such as a tipi or yurt, through which smoke can exit.
cookshacknoun	A simple building where food is cooked, for example in a logging settlement.
smoke archnoun	The smokebox of a locomotive.
smokestacknoun	A conduit or group of conduits atop a structure allowing smoke to flow out, as on a steam locomotive, ship, factory, or power plant using fossil fuels.
smoke roomnoun	Alternative form of smokeroom. [Synonym of smoking room.]
stovehousenoun	A house or room artificially warmed or heated.
cook-housenoun	Alternative form of cookhouse. [A small building where cooking takes place.]
smokeasynoun	An establishment where patrons are permitted to smoke despite a general ban.
smoking roomnoun	A room designated for people who wish to smoke.
woodshednoun	An enclosed, roofed structure, often an outbuilding, used primarily to store firewood.
barbecuenoun	A meal or event highlighted by food cooked in such an apparatus.
cookshednoun	An outdoor building for cooking.
smokeroomnoun	Synonym of smoking room.
stovenoun	A device for heating food, (UK) a cooker.
fumoirnoun	smoking room (room reserved for smokers)
hibachinoun	(Canada, US) A cooking method and performance art in which the chef grills pieces of food on a hot metal griddle in front of the guests; teppanyaki. This terminology is virtually unknown in Japan.
smoke boardnoun	A board suspended before a fireplace to prevent the smoke from coming out into the room.