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Streusel
/ˈstruː.zəl/
A crumbly topping for cakes and quick breads. It is made of sugar, flour, butter, cinnamon, and often chopped nuts.
📖 Definitions of "Streusel"
noun
- 1
A crumbly topping for cakes and quick breads. It is made of sugar, flour, butter, cinnamon, and often chopped nuts.
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