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Tannins

💡 Words with a Similar Meaning to "Tannins"

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WordDefinition
tannic acidnoun(chemistry) Any of various complex phenols extracted from the bark or galls of trees; used in tanning.
hydrolyzableAble to be hydrolyzed
tannicnounPertaining to, containing, or obtained from tannin.
aciditynounThe quality or state of being acid.
cassisnounA liqueur made from these berries, especially crème de cassis.
oakynounDescribing the taste of wine that has been aged in oak and acquired tannins from the wood.
aromasnounA census-designated place in Monterey County and San Benito County, California, United States.
tartnessnounThe characteristic of being tart; sharpness of taste.
astringencynounAn astringent taste.
smokinessnounThe state or quality of being smoky.
briarynounLike a briar; thorny.
maltynounOf, pertaining to, containing, or characteristic of malt
creaminessnounThe state of being creamy.
fruitynounAlternative form of fruitie (“fruit machine”). [(slang) A fruit machine.]
raisinynounResembling or containing raisins.
puckerynounObsolete form of puggry. [A strip of cloth wound around the upper portion of a hat or helmet, particularly a pith helmet, and falling down behind to act as a shade for the back of the neck.]
carbonationnoun(physical chemistry) The state of having carbon dioxide gas dissolved in a liquid; the act or process of creating that state.
tanginessnounThe quality or state of being tangy.
malic acidnoun(organic chemistry) A colorless crystalline dicarboxylic acid, hydroxy-malonic acid, found in wine, apples, and other fruit; it is converted to lactic acid by malolactic fermentation.
black currantnounAlternative spelling of blackcurrant. [A shrub, Ribes nigrum, that produces small, very dark purple, edible berries.]

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