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Tasting menu
A style of restaurant dining in which guests receive a series of small, intricate dishes made using special techniques or with unusual or seasonal ingredients.
📖 Definitions of "Tasting menu"
noun
- 1
A style of restaurant dining in which guests receive a series of small, intricate dishes made using special techniques or with unusual or seasonal ingredients.
💡 Words with a Similar Meaning to "Tasting menu"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| degustation menunoun | Synonym of tasting menu. |
| dégustation menunoun | Alternative form of degustation menu. [Synonym of tasting menu.] |
| kaisekinoun | A style of Japanese cuisine involving a series of small, intricate dishes; a tasting menu |
| tasting | The taking of a small amount of food or drink into the mouth in order to taste it. |
| set menunoun | A menu in a restaurant, often changed on a regular basis, with a small number of choices for each course at a fixed price. |
| table d'hôtenoun | a menu offering a complete meal, with little choice, at a fixed price |
| taste-testverb | To sample a food or drink in order to check its flavor. |
| wine flightnoun | A series of glasses of wine, either as a tasting or to accompany a multi-course meal. |
| special | Distinguished by a unique, particular, or unusual quality. |
| tastenoun | One of the sensations produced by the tongue in response to certain chemicals; the quality of giving this sensation. |
| signaturenoun | A person's name, written by that person, used as identification or to signify approval of accompanying material, such as a legal contract. |
| taste-offnoun | An event at which several foods or drinks are tasted, to determine which is the best. |
| progressive dinnernoun | A dinner party in which each successive course is prepared and eaten at the residence of a different host. |
| starternoun | Someone who starts, or who starts something. |
| modernist cuisinenoun | Cuisine prepared through the methods of molecular gastronomy. |
| samplenoun | A part or snippet of something taken or presented for inspection, or shown as evidence of the quality of the whole; a specimen. |
| assiettenoun | A plate of food, but typically a small plate containing the same food item prepared in various different ways |
| entremetsnoun | A dessert. |
| mignardisenoun | A bite-sized dessert sometimes served at the end of a meal. |
| menuesenoun | (informal) The elaborate language used to describe food and drink on restaurant menus. |
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