💡 Words with a Similar Meaning to "Tepanyaki"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| teppanyakinoun | A Japanese style of cooking in which thin slices of meat, or fish, seafood, vegetables and noodles are quickly fried on a hotplate. |
| teriyakinoun | A sweet soy sauce marinade. |
| shabushabunoun | Alternative form of shabu-shabu. [A Japanese dish of thinly sliced meat and vegetables, cooked piece by piece in hot water at the table by the diners.] |
| saténoun | Alternative spelling of satay. [A dish made from small pieces of meat or fish grilled on a skewer and served with a spicy peanut sauce, originating from Indonesia and Malaysia.] |
| yakitorinoun | A Japanese shish kebab-type dish made with small pieces of chicken or other ingredients cooked on skewers, often marinated in soy sauce or seasoned with salt. |
| robatayakinoun | A technique in Japanese cuisine where food is grilled over charcoal in front of the customer. |
| hibachinoun | (Canada, US) A cooking method and performance art in which the chef grills pieces of food on a hot metal griddle in front of the guests; teppanyaki. This terminology is virtually unknown in Japan. |
| kushiyakinoun | (cooking) A Japanese technique for serving chicken or other grilled foods on a skewer. |
| shabu-shabunoun | A Japanese dish of thinly sliced meat and vegetables, cooked piece by piece in hot water at the table by the diners. |
| tamagoyakinoun | A Japanese omelette made by rolling together several layers of cooked egg, usually prepared in a rectangular pan. |
| satehnoun | (dated) Alternative spelling of satay. [A dish made from small pieces of meat or fish grilled on a skewer and served with a spicy peanut sauce, originating from Indonesia and Malaysia.] |
| tonkatsunoun | A popular Japanese dish consisting of a breaded, deep-fried pork cutlet served in bite-sized pieces and often accompanied by shredded cabbage and miso soup. |
| sashiminoun | A dish consisting of thin slices or pieces of raw fish or meat. |
| taiyakinoun | A Japanese fish-shaped cake with various fillings. |
| kebapnoun | Alternative spelling of kebab. [(British) A dish of pieces of meat, fish, or vegetables roasted on a skewer or spit, especially a doner kebab.] |
| katsunoun | (food) Panko breaded and deep-fried Japanese food |
| sataynoun | A dish made from small pieces of meat or fish grilled on a skewer and served with a spicy peanut sauce, originating from Indonesia and Malaysia. |
| kenkynoun | Alternative form of kenkey. [A West African staple food made from a ball of boiled and fermented dough, usually maize, wrapped with husk or large leaf.] |
| souflakinoun | Alternative spelling of souvlaki (“a Greek dish”) [A Greek fast food consisting of pieces of meat and sometimes vegetables grilled on a skewer, variously also called kalamaki or kebab or, in sandwich form, gyro or shawarma.] |
| saganakinoun | Any of various Greek dishes cooked in a small frying pan, especially an appetizer of pan-seared cheese. |
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