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Creaming

/ˈkɹiːmɪŋ/

To puree, to blend with a liquifying process.

📖 Definitions of "Creaming"

verb
  1. 1

    To puree, to blend with a liquifying process.

    "Cream the vegetables with the olive oil, flour, salt and water mixture."

  2. 2

    To turn a yellowish white colour; to give something the color of cream.

  3. 3

    To obliterate, to defeat decisively.

    "We creamed the opposing team!"

  4. 4

    To ejaculate (used of either gender).

noun
  1. 1

    A cookery technique in which fat and sugar are mixed together with the incorporation of air to form a cream.

  2. 2

    The act by which something is creamed.

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