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Mansaf

💡 Words with a Similar Meaning to "Mansaf"

Found via reverse dictionary — words that share a conceptual meaning.

WordDefinition
maqlubanounA traditional Levantine dish of meat, rice, and fried vegetables, cooked in a pot which is then flipped upside down prior to serving.
jameednounDried yogurt used in dishes such as mansaf.
mujaddaranounA traditional Middle Eastern dish of lentils cooked with rice or bulgur
maqloubehnounAlternative spelling of maqluba. [A traditional Levantine dish of meat, rice, and fried vegetables, cooked in a pot which is then flipped upside down prior to serving.]
lahmajounounAlternative form of lahmacun. [A dish of Arab origin consisting of a round, thin piece of dough topped with minced meat (most commonly beef and lamb).]
lahmajounnounAlternative form of lahmacun. [A dish of Arab origin consisting of a round, thin piece of dough topped with minced meat (most commonly beef and lamb).]
shawarmanounA Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef, or a mixture of these.
bamianounA Middle Eastern, Assyrian, Armenian, Afghan, Kurdish, and Anatolian stew usually based on lamb, okra, and tomatoes.
makdousnounA Levantine dish of oil-cured stuffed eggplants.
lahmacunnounA dish of Arab origin consisting of a round, thin piece of dough topped with minced meat (most commonly beef and lamb).
shuwanounA dish from Oman consisting of lamb or goat slow-cooked for hours before being marinated.
makloubehnounAlternative spelling of maqluba. [A traditional Levantine dish of meat, rice, and fried vegetables, cooked in a pot which is then flipped upside down prior to serving.]
magloubanounAlternative spelling of maqluba. [A traditional Levantine dish of meat, rice, and fried vegetables, cooked in a pot which is then flipped upside down prior to serving.]
maftoolnounA wheat-based dish in Palestinian cuisine, resembling couscous.
makloubanounAlternative spelling of maqluba. [A traditional Levantine dish of meat, rice, and fried vegetables, cooked in a pot which is then flipped upside down prior to serving.]
maklubanounAlternative spelling of maqluba. [A traditional Levantine dish of meat, rice, and fried vegetables, cooked in a pot which is then flipped upside down prior to serving.]
lebannounYoghurt (as used in Middle Eastern cuisine).
sikbajnounA dish of meat cooked or marinated in vinegar and often also honey, eaten since at least the sixth century and historically popular among Arabs and Persians.
shami kebabnoun(Indian cuisine) A round patty of minced lamb and lentils cooked in a tandoor; often served with a small salad with a yoghurt and mint dressing
manakishnounA Levantine Arabic food resembling a pizza and consisting of dough topped with thyme, cheese, or ground meat.

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