💡 Words with a Similar Meaning to "Phytochemicals"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| compoundsnoun | Anything made by combining several things. |
| phytonutrientsnoun | Any substance, of plant origin, that provides nutrition; a phytochemical |
| phytonutrientnoun | Any substance, of plant origin, that provides nutrition; a phytochemical |
| polyphenolsnoun | (organic chemistry, biochemistry) Any of a large class of organic compounds, of plant origin, having more than one phenol group; they tend to be colourful and to have antioxidant properties. |
| phytochemistrynoun | (biochemistry, botany) The scientific study of the chemicals found in plants. |
| flavonoidsnoun | (organic chemistry) Any of many compounds that are plant metabolites, being formally derived from flavone; they have antioxidant properties, and sometimes contribute to flavor. |
| phytotherapynoun | (medicine) The use of plant extracts for medical purposes. |
| bioflavonoidnoun | flavonoid |
| polyphenolnoun | (organic chemistry, biochemistry) Any of a large class of organic compounds, of plant origin, having more than one phenol group; they tend to be colourful and to have antioxidant properties. |
| phytohormonenoun | (biochemistry) A plant hormone |
| biochemicalsnoun | A chemical substance derived from a biological source. |
| botanicalsnoun | (cosmetics, cooking, medicine) Something derived from a botanical, especially herbal, source. |
| phytogenynoun | (biology) phytogenesis |
| phytoestrogennoun | (biochemistry) A substance found in certain plants (such as genistein) which can produce effects like that of the hormone estrogen when ingested into the body. |
| anthocyaninsnoun | (botany, organic chemistry) Any of many water-soluble red to violet plant pigments related to the flavonoids (more noticeable in autumn after the chlorophyll decomposes) |
| phytotoxicitynoun | (uncountable) The condition of being phytotoxic |
| antioxidantsnoun | a peer-reviewed open-access scientific journal that covers various areas of antioxidants research, including biosynthesis, pharmacodynamics, and synthetic antioxidants. |
| nutraceuticalsnoun | A nutrient or food believed to have curative properties; a food used as a drug. |
| phytolnoun | (organic chemistry) The diterpenoid alcohol (2E,7R,11R)-3,7,11,15-tetramethyl-2-hexadecen-1-ol, derived from chlorophyll. |
| organic compoundnoun | (organic chemistry) Any compound containing carbon atoms covalently bound to other atoms. |
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