💡 Words with a Similar Meaning to "Baklawa"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| baklawahnoun | Alternative form of baklava. [A sweet pastry found in many cuisines of the Middle East and the Balkans, made of chopped nuts layered with phyllo pastry. [since c. 1650; modern spelling since 1800s]] |
| baklavanoun | A sweet pastry found in many cuisines of the Middle East and the Balkans, made of chopped nuts layered with phyllo pastry. [since c. 1650; modern spelling since 1800s] |
| baclavanoun | Alternative form of baklava. [A sweet pastry found in many cuisines of the Middle East and the Balkans, made of chopped nuts layered with phyllo pastry. [since c. 1650; modern spelling since 1800s]] |
| fillonoun | Alternative spelling of phyllo. [A type of dough, originating in Mediterranean cuisine, that is used in thin layers to make pastries (such as baklava and apple strudel) and pies and becomes very flaky when cooked.] |
| basbousanoun | A traditional Middle Eastern sweet cake, made from cooked semolina or farina soaked in simple syrup which may also contain orange flower water or rose water. |
| phyllonoun | A type of dough, originating in Mediterranean cuisine, that is used in thin layers to make pastries (such as baklava and apple strudel) and pies and becomes very flaky when cooked. |
| kolacenoun | Alternative spelling of kolache. [A pastry consisting of a filling (typically fruit or cheese) inside a bread roll, popular in the United States.] |
| kolackynoun | Alternative form of kolache. [A pastry consisting of a filling (typically fruit or cheese) inside a bread roll, popular in the United States.] |
| boreknoun | A surname. |
| filonoun | (informal) A Filipino. |
| kurabienoun | Alternative form of kurabiye. [(rare) A cookie, particularly a sweet cookie (originally Middle Eastern, now also Turkish, Greek and Albanian), often made with almonds or hazelnuts.] |
| levashnoun | Alternative form of lavash. [A soft, thin flatbread made with flour, water, yeast, and salt, baked in a tandoor. Toasted sesame seeds and/or poppy seeds are sometimes sprinkled on it before baking. Traditionally made in Armenia and other countries of the Caucasus and the Middle East.] |
| lahmajounnoun | Alternative form of lahmacun. [A dish of Arab origin consisting of a round, thin piece of dough topped with minced meat (most commonly beef and lamb).] |
| malawachnoun | A food made from fried layers of puff pastry, a staple of the Yemenite Jews. |
| lahmajounoun | Alternative form of lahmacun. [A dish of Arab origin consisting of a round, thin piece of dough topped with minced meat (most commonly beef and lamb).] |
| bourekasnoun | Israeli snacks related to the burek, made from either phyllo dough or puff pastry, with various fillings. |
| kalatchnoun | Alternative form of kalach. [Traditional East Slavic bread shaped like a padlock or various kinds of wheels. Other Slavic nations have similar but not identical types of pastry, e.g. Czech or Slovak koláč/koláč, Polish kołacz, Bulgarian колач (kolač), Serbo-Croatian колач/kolač, etc.] |
| kalachnoun | Traditional East Slavic bread shaped like a padlock or various kinds of wheels. Other Slavic nations have similar but not identical types of pastry, e.g. Czech or Slovak koláč/koláč, Polish kołacz, Bulgarian колач (kolač), Serbo-Croatian колач/kolač, etc. |
| balushahinoun | A traditional dessert from the Indian subcontinent, somewhat resembling a glazed doughnut. |
| kataifinoun | A very fine vermicelli-like pastry used to make desserts in various Mediterranean and Middle Eastern cuisines, particularly Palestinian. |
📝 Common Phrases with "Baklawa"
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