💡 Words with a Similar Meaning to "Tenkasu"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| katsunoun | (food) Panko breaded and deep-fried Japanese food |
| tonkatsunoun | A popular Japanese dish consisting of a breaded, deep-fried pork cutlet served in bite-sized pieces and often accompanied by shredded cabbage and miso soup. |
| pankonoun | Coarse, dry breadcrumbs used in Japanese cuisine. |
| tempuranoun | A Japanese dish made by deep-frying vegetables, seafood, or other foods in a light batter. |
| tebasakinoun | A Japanese form of deep-fried chicken wings |
| tenpuranoun | Alternative form of tempura. [A Japanese dish made by deep-frying vegetables, seafood, or other foods in a light batter.] |
| katsudonnoun | A Japanese dish of rice topped with a deep-fried pork cutlet, egg, vegetables, and condiments. |
| takoyakinoun | A ball-shaped Japanese dumpling made of batter and filled with diced octopus, tempura scraps, pickled ginger, and green onion. |
| kushikatsunoun | A Japanese dish of deep-fried skewered meat and vegetables. |
| tentsuyunoun | A Japanese sauce used as a dip for tempura. |
| kakiagenoun | tempura made with mixed vegetable strips, sometimes with shrimp or squid, and formed into small round fritters |
| tatakinoun | Thinly sliced raw, or lightly cooked bonito, tuna or beef. |
| aburaagenoun | A Japanese food consisting of deep-fried slices of tofu. |
| taiyakinoun | A Japanese fish-shaped cake with various fillings. |
| korokkenoun | A Japanese dish of chopped meat, seafood, or vegetables with mashed potato or white sauce, rolled in flour, eggs, and breadcrumbs, then deep-fried. |
| crunchy rollnoun | A sushi roll coated in panko |
| tepanyakinoun | Alternative form of teppanyaki. [A Japanese style of cooking in which thin slices of meat, or fish, seafood, vegetables and noodles are quickly fried on a hotplate.] |
| okonomiyakinoun | A Japanese style of savoury pan-fried thick pancake including a mixture of vegetables and beef, pork, or seafood. |
| furikakenoun | A dry Japanese condiment for rice; typically a mixture of dried fish, sesame seeds, chopped seaweed, sugar, salt, and monosodium glutamate. |
| chikuwanoun | A tube-shaped fish-paste cake from Japan. |
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