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Wine list

💡 Words with a Similar Meaning to "Wine list"

Found via reverse dictionary — words that share a conceptual meaning.

WordDefinition
wine flightnounA series of glasses of wine, either as a tasting or to accompany a multi-course meal.
house winenounA relatively inexpensive wine sold in a restaurant, often by the glass as well as by the bottle or unmarked carafe; both red and white are normally offered.
winenounAn alcoholic beverage made by fermenting grape juice, with an ABV ranging from 5.5–16%.
table winenoun(US) Wine that is not fortified or sparkling.
menunounA list containing the food and beverages served at a restaurant, café, or bar. Menus may be printed on paper sheets provided to customers, put on a large poster or display board inside the establishment, displayed outside the restaurant, or digital.
wine coolernounA drink made from a mixture of wine, fruit juice and soda water.
whitenounThe color of snow or milk; the color of light containing equal amounts of all visible wavelengths.
drinknounA beverage.
wine biscuitnounA kind of sweet biscuit served with wine.
jug winenoun(US) Inexpensive table wine, typically bottled in a glass jug.
set menunounA menu in a restaurant, often changed on a regular basis, with a small number of choices for each course at a fixed price.
new winenounWine that has fermented for a short amount of time.
wine cakenounAny of various types of cake made with wine as an ingredient.
beernoun(uncountable) An alcoholic drink fermented from starch material, commonly barley malt; often with hops or some other substance (like gruit) to impart a bitter flavor.
winesopnoun(figuratively, by extension, derogatory) A drunkard, a wino.
wine lakenounA large surplus of wine, especially as produced by the European Economic Community or its successors.
dessert winenounAny of many relatively sweet wines, traditionally drunk at the end of a meal.
tasting menunounA series of small, intricate dishes made using special techniques or with unusual or seasonal ingredients, served as a restaurant dining experience.
aperitif winenoun(US standards of identity) Grape wine, mixed with brandy or alcohol, with natural flavors (including herbs), and optionally with caramel for color, that matches the general description of aperitif wine but not of vermouth.
white winenounLight-colored wine (usually yellow with a hint of green but not pink).

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