💡 Words with a Similar Meaning to "Golumpki"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| gołąbkinoun | Alternative form of golabki. [Traditional Polish cabbage rolls made with minced meat and tomato sauce.] |
| golabkinoun | Traditional Polish cabbage rolls made with minced meat and tomato sauce. |
| golubtsynoun | Russian cabbage rolls. |
| bigosnoun | A traditional Polish stew containing cabbage and meat |
| plackinoun | Polish potato pancakes. |
| holubtsinoun | (Canada, especially western) cabbage rolls. |
| kreplachnoun | Small dumplings of Eastern European origin, filled with meat or cheese and served usually in soup. |
| holishkesnoun | Cabbage rolls, prepared from blanched cabbage leaves wrapped in a parcel-like manner around minced meat and then simmered in tomato sauce. |
| cabbage rollnoun | (food) A dish consisting of cooked cabbage leaves wrapped around a variety of fillings. |
| pieroginoun | (Canada, US) A square- or crescent-shaped dumpling of unleavened dough, stuffed with sauerkraut, cheese, mashed potatoes, cabbage, onion, meat, or any combination of these, or with a fruit filling. |
| kluskinoun | Noodles prepared in an ethnic Polish manner; specifically, thin strips of dough, as opposed to filled shells. |
| kaldunynoun | stuffed dumplings made of unleavened dough in various Eastern European cuisines |
| flakinoun | (rare) A traditional Polish tripe soup. |
| chruscikinoun | (cooking) angel wings, a type of Polish pastry |
| pirojkinoun | Alternative form of pierogi. [(Canada, US) A square- or crescent-shaped dumpling of unleavened dough, stuffed with sauerkraut, cheese, mashed potatoes, cabbage, onion, meat, or any combination of these, or with a fruit filling.] |
| kreplechnoun | Alternative form of kreplach. [Small dumplings of Eastern European origin, filled with meat or cheese and served usually in soup.] |
| piroginoun | Alternative spelling of pierogi. [(Canada, US) A square- or crescent-shaped dumpling of unleavened dough, stuffed with sauerkraut, cheese, mashed potatoes, cabbage, onion, meat, or any combination of these, or with a fruit filling.] |
| paczkinoun | A traditional Polish doughnut. |
| lazy pieroginoun | A gnocchi-shaped dumpling made by mixing curd cheese with egg and flour into a quick dough. |
| creplachnoun | (rare) Alternative spelling of kreplach. [Small dumplings of Eastern European origin, filled with meat or cheese and served usually in soup.] |
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