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Matsoni

💡 Words with a Similar Meaning to "Matsoni"

Found via reverse dictionary — words that share a conceptual meaning.

WordDefinition
matzounnounAlternative form of matzoon. [A yoghurt-like dairy product of Armenian origin, made from fermented cow's milk, and popular mainly in Armenia and Georgia.]
madzounnounAlternative form of matzoon. [A yoghurt-like dairy product of Armenian origin, made from fermented cow's milk, and popular mainly in Armenia and Georgia.]
madzoonnounAlternative form of matzoon. [A yoghurt-like dairy product of Armenian origin, made from fermented cow's milk, and popular mainly in Armenia and Georgia.]
yoghurtnoun(British spelling) Alternative spelling of yogurt. [A milk-based product stiffened by a bacterium-aided curdling process, and sometimes mixed with fruit or other flavoring.]
matzoballnounAlternative form of matzo ball. [A ball of unleavened dough, often served in soup in Jewish culture.]
misíthranounAlternative form of mizithra. [A Greek unpasteurized cheese made from sheep’s or goat’s milk.]
matjenounAlternative form of maatje. [A fermented herring.]
yoghurdnoun(rare) Alternative form of yogurt. [A milk-based product stiffened by a bacterium-aided curdling process, and sometimes mixed with fruit or other flavoring.]
koumyssnounAlternative form of koumiss. [A fermented drink made from mare's milk, common among peoples of the Central Asian steppes.]
koumysnounAlternative form of koumiss. [A fermented drink made from mare's milk, common among peoples of the Central Asian steppes.]
yoghurt makernounAlternative spelling of yogurt maker. [An electrical device for making yogurt.]
kumysnounAlternative form of koumiss. [A fermented drink made from mare's milk, common among peoples of the Central Asian steppes.]
kymyznounAlternative spelling of koumiss. [A fermented drink made from mare's milk, common among peoples of the Central Asian steppes.]
jocoquinounAlternative form of jocoque. [A dairy product based on fermented milk, typical of Mexican cuisine; strained yogurt.]
greek yoghurtnounAlternative spelling of Greek yogurt. [A form of yogurt that has been strained to remove the whey, resulting in lower fat content and higher protein content.]
koumisnounAlternative form of koumiss. [A fermented drink made from mare's milk, common among peoples of the Central Asian steppes.]
kymysnounAlternative spelling of koumiss. [A fermented drink made from mare's milk, common among peoples of the Central Asian steppes.]
yoghourtnoun(British spelling) Alternative spelling of yogurt. [A milk-based product stiffened by a bacterium-aided curdling process, and sometimes mixed with fruit or other flavoring.]
labnahnounAlternative form of labneh. [Yogurt that has been strained to filter or remove the whey and thus has a consistency between that of yoghurt and cheese.]
kumisznounAlternative spelling of koumiss. [A fermented drink made from mare's milk, common among peoples of the Central Asian steppes.]

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