💡 Words with a Similar Meaning to "Shkedei marak"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| mandlachnoun | Jewish food consisting of crisp mini croutons used as a soup accompaniment. |
| mandlennoun | Small crunchy balls often used as an accompaniment to soup in Jewish cuisine. |
| knishnoun | An Eastern European Jewish, or Yiddish, snack food consisting of a dumpling covered with a shell of baked or fried dough |
| dermanoun | The inner layer of the skin. |
| kishkehnoun | A dip based on yogurt and bulghur. |
| gribenesnoun | A snack food in Eastern European Jewish cuisine, combining cracklings of chicken or goose skin with fried onions. |
| kichelnoun | a sweet cracker or cookie in Jewish cuisine |
| kosherinoun | Alternative form of kushari. [An Egyptian dish of rice, macaroni and lentils topped with a tomato-vinegar sauce and garnishes.] |
| khashnoun | A dish made from cattle's or sheep's head and/or trotters and eaten with garlic and/or vinegar. |
| kosharynoun | Alternative form of kushari. [An Egyptian dish of rice, macaroni and lentils topped with a tomato-vinegar sauce and garnishes.] |
| croutonnoun | A small, often seasoned, piece of dry or fried bread. |
| shashliknoun | A form of shish kebab, originally made of marinated lamb meat. |
| frimselnoun | (cooking) An egg noodle in Yiddish cuisine. |
| kusharinoun | An Egyptian dish of rice, macaroni and lentils topped with a tomato-vinegar sauce and garnishes. |
| kosharinoun | Alternative form of kushari. [An Egyptian dish of rice, macaroni and lentils topped with a tomato-vinegar sauce and garnishes.] |
| kishkanoun | Alternative spelling of kishke. [A dish made from stuffed intestine.] |
| kibbehnoun | A form of dumpling, from the Levant, made of spiced lamb and bulgur wheat. |
| shishkebabnoun | Alternative spelling of shish kebab. [A dish made of small pieces of meat, with or without vegetables, which are skewered on a wooden or metal stick and roasted in an oven or over an open fire.] |
| matzo ballnoun | A ball of unleavened dough, often served in soup in Jewish culture. |
| chrainnoun | A relish in Ashkenazi Jewish cuisine, consisting of grated horseradish, vinegar, sugar, salt, and optionally beetroot. |
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