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Hamentaschen

💡 Words with a Similar Meaning to "Hamentaschen"

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WordDefinition
hamentashennounAlternative spelling of hamantaschen. [Traditional Ashkenazi three-cornered cookies eaten during the Jewish holiday of Purim. The filling may be made from variously from poppy seeds, prunes, nuts, dates, apricots, fruit preserves, chocolate, caramel, or cheese.]
humentashennounAlternative form of hamantaschen. [Traditional Ashkenazi three-cornered cookies eaten during the Jewish holiday of Purim. The filling may be made from variously from poppy seeds, prunes, nuts, dates, apricots, fruit preserves, chocolate, caramel, or cheese.]
homentashennounAlternative form of hamantaschen. [Traditional Ashkenazi three-cornered cookies eaten during the Jewish holiday of Purim. The filling may be made from variously from poppy seeds, prunes, nuts, dates, apricots, fruit preserves, chocolate, caramel, or cheese.]
homentaschennounAlternative form of hamantaschen. [Traditional Ashkenazi three-cornered cookies eaten during the Jewish holiday of Purim. The filling may be made from variously from poppy seeds, prunes, nuts, dates, apricots, fruit preserves, chocolate, caramel, or cheese.]
hamantashennounAlternative spelling of hamantaschen. [Traditional Ashkenazi three-cornered cookies eaten during the Jewish holiday of Purim. The filling may be made from variously from poppy seeds, prunes, nuts, dates, apricots, fruit preserves, chocolate, caramel, or cheese.]
hamantaschennounTraditional Ashkenazi three-cornered cookies eaten during the Jewish holiday of Purim. The filling may be made from variously from poppy seeds, prunes, nuts, dates, apricots, fruit preserves, chocolate, caramel, or cheese.
hillel sandwichnounAn Ashkenazi sandwich made with matzo and either horseradish or lettuce, a modern attempt at complying with a food requirement in the Haggadah.
harosethnoun(Judaism) A paste made of fruits and nuts eaten at Passover, representing the mortar mixed by the Israelites during their slavery in Egypt.
mandelbrotnounA sort of cookie-like hard, sweet bread usually containing almonds traditionally eaten by Ashkenazi Jews and often dipped in tea.
chremselnoun(Judaism) A fried dumpling made of matzo meal and filled with fruit, typically prunes, and eaten on Passover.
chrimselnounAlternative form of chremsel. [(Judaism) A fried dumpling made of matzo meal and filled with fruit, typically prunes, and eaten on Passover.]
knaidlnounAlternative spelling of knaidel. [A type of dumpling made of matzo eaten by Ashkenazi Jews during Passover.]
knadelnounAlternative spelling of knaidel. [A type of dumpling made of matzo eaten by Ashkenazi Jews during Passover.]
chometznounAlternative spelling of chametz. [(Judaism) Food products made from leavened grain flour, which may not be consumed on Passover.]
mandlennounSmall crunchy balls often used as an accompaniment to soup in Jewish cuisine.
matzahnounAlternative spelling of matzo. [(uncountable) Thin, unleavened bread in Jewish cuisine.]
teiglachnounSmall knotted pastries boiled in a honeyed syrup, a traditional Ashkenazi Jewish treat.
hermitnounA recluse; someone who lives alone and shuns human companionship.
hommosnounAlternative spelling of hummus. [A Levantine Arab dip made of chickpea paste with various additions, such as olive oil, fresh garlic, lemon juice, and tahini, often eaten with pitta bread, or as a meze.]
geltnoun(originally UK, especially thieves' cant and Polari, later Judaism and general slang) Money.

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