💡 Words with a Similar Meaning to "Makkoli"
Found via reverse dictionary — words that share a conceptual meaning.
| Word | Definition |
|---|---|
| amasakenoun | Alternative spelling of amazake. [A traditional sweet nutritious low-alcohol drink from Japan, made from fermented rice.] |
| amazakenoun | A traditional sweet nutritious low-alcohol drink from Japan, made from fermented rice. |
| kimcheenoun | Alternative spelling of kimchi. [A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation.] |
| malwanoun | A natural region in west-central northern India occupying a volcanic region of Vindhya range, the Malwa plateau. |
| gimcheenoun | Alternative spelling of kimchi. [A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation.] |
| munkoyonoun | A mildly fermented drink made from pounded roots mixed with bits of maize, popular in rural Zambia. |
| kim cheenoun | Alternative spelling of kimchi. [A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation.] |
| kochukarunoun | Alternative form of gochugaru. [A red pepper powder used in Korean cuisine.] |
| gimchinoun | Alternative form of kimchi. [A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation.] |
| gojuchangnoun | Alternative form of gochujang. [A condiment based on red chili, used in Korean cuisine.] |
| rice milknoun | A milky liquid made from rice and used as a milk substitute, cooking ingredient or beverage. |
| mkhalinoun | Alternative form of pkhali. [A Georgian dish of minced or pureed vegetables.] |
| kenkenoun | Alternative form of kenkey. [A West African staple food made from a ball of boiled and fermented dough, usually maize, wrapped with husk or large leaf.] |
| rumakenoun | Alternative form of rumaki. [A mock-Polynesian hors d'oeuvre, usually made from water chestnuts and pieces of duck or chicken liver wrapped in bacon and marinated in soy sauce and either ginger or brown sugar.] |
| kitcharinoun | Alternative spelling of khichdi. [A South Asian dish of rice and lentils.] |
| gochutgarunoun | Alternative form of gochugaru. [A red pepper powder used in Korean cuisine.] |
| kanjinoun | (uncountable) The system of writing Japanese using Chinese characters. |
| mochinoun | A Bantu language of Tanzania. |
| pongalinoun | Alternative form of pongal (“rice dish”). [A sweet or savoury Indian rice dish.] |
| arekinoun | An alcoholic drink made from mixed grains and seeds, originating in East Africa |
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